Like anything else, if you want good oatmeal cookies, you’re going to have to make them yourself. Maybe I’m jaded because my mother used to make these oatmeal cookies for me and I’ve been eating them for 50 years and anything else pales by comparison. Watch carefully your bake times. You can…
Welsh Cookies or Welshcakes or pice ar y maen are raisin scones from the United Kingdom. They’re popular at tea time or as a portable snack. Traditionally, they were packed for lunch by miners and slate cutters. Welsh cookies reappeared here in the States as a testament to their versatility as…
Here is a recipe for lard peanut butter cookies that is simple to do and skips the overused, cliche-ed, sugared fork step. It also uses lard instead of shortening. Shortening is evil. It’s the hydrogenation process basically changes the cottonseed oil into something more akin to plastic. Why do you think Crisco…