FRENCH'S Green Bean Casserole
The quintessential casserole for the holidays. A creamy mushroom sauce surrounds tender green beans, topped with FRENCH'S Crispy Fried Onions.
- 1 can 10 1/2 oz. Campbell's® Condensed Cream of Mushroom Soup
- 3/4 cup milk
- 1/8 tsp. black pepper
- 4 cups cooked cut green beans or 2 cans 14.5oz each any style Del Monte® Green Beans, drained
- 1 1/3 cups FRENCH'S® Crispy Fried Onions
MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions.
BAKE at 350°F for 30 min. or until hot. Stir.
TOP with remaining 2/3 cup onions. Bake 5 min. until onions are golden.