completely whole30 compliant
- 1 ripe medium banana
- 2 eggs
- 1/4 green apple sliced
- 1-2 Tablespoons almond butter
- 1-2 Tablespoons dried coconut flakes
- 1 Teaspoon cinnamon
- Coconut oil for cooking
Using a fork, mash together the ripe banana and with the eggs in a small bowl. The batter will be lumpy.
Add 1 tablespoon of coconut oil to a frying and turn stove to medium. Add the batter and with a spatula, continue to mash and stir the mixture while cooking.
When the egg starts to dry a bit, remove from skillet and place into a bowl. Top with apple slices, almond butter, coconut flakes, and cinnamon.